ive seen this restaurant before at trinoma when we were looking for somewhere to have dinner. at that time, the ambiance of madison grill drew us to it and without regret as we had the yummiest baby back ribs. i was hoping holy cow at the 3rd floor of Mega Atrium would be a treat as well.
once settle in one of the booth seats, we scanned the menu and decided on baked onion soup, creamy carbonara, and the blade steak.
while we were waiting for our orders to come, we were taking note of the interiors.
the ambiance was just right for our casual friday looks.
we were served complementary hot off the oven bread sticks
hubby ordered white grape tea which he liked.
after about 5 minutes our steak was served.
our creamy carbonara was served next
we were enjoying our food so much that we forgot our soup had not yet been served. it soon came piping hot.
for a restaurant on their first day, holy cow at mega atrium displayed very good service. the waiters were very attentive and the manager did his rounds greeting the diners. there is nothing better than good food, than good food provided with good service! i hope they keep this up because the delicious food we had this evening tells me that we'll surely be back.
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