Tuesday, February 17, 2009

je suis gourmand

since i am a person who appreciates good food (je suis gourmand), this restaurant at the ground floor of net one seemed like a good place for our post vday dinner!

hubby called for reservations which was well and good because as we were having our dinner the restaurant filled up all the tables as far as i could see. the place is cozy despite the fine dining flair. the waiters are well versed and were attentive to the needs of the gourmands at the restaurant. chef marc aubrey even made his rounds at the tables greeting the diners.

i was hungry from a whole day of doing my lecture and i knew what i wanted

roasted bone marrow with mushrooms


je-suis-gourmand-31


grilled lamb trio


blue cheese linguini carbonara with roasted smoked bacon


white chocolate and dried apricot creme brulee


je suis stuffed!
(click to learn about the dishes we ordered)

2 comments:

The Fish said...

mouthwatering!

any pictures of your salcedo market visit?

Anonymous said...

salcedo market pics loading =)

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